Swiss Food – Enigmatic Concoction of Delectable Dishes
Switzerland is famous for alpine landscapes, wonderful climate, picturesque lakes. But, it is also known for world-famous Swiss food. Gastronomical delights like Swiss Cheese Fondue, Bundner Nusstorte and tartiflette are a must-have on your Switzerland Vacation.
These exquisite dishes owe their existence to influences from Italian, French and German cuisines. However, Authentic Switzerland Food like Zopf bread, Raclette, Rosti and Bircher Muesli are famous throughout the planet. The World-Famous Swiss Food is incomplete without Swiss Chocolate. Some other Must try Foods in Switzerland are Züricher Geschnetzeltes and VacherinMont d’Or cheese-based swiss dishes.
Due to the availability of such a wide range of mouth-watering dishes, thousands of tourists throng Switzerland every year. So, get a Visa to Switzerland and head over to Switzerland to relish exotic swiss dishes with loved ones.
5 Lip-smacking Swiss Foods to try with Switzerland Visa UK
Swiss Cuisine boasts of a plethora of engrossing dishes. However, we will be exploring 5 Swiss Foods you need to try on your Switzerland getaway. They are:
Swiss Cheese Fondue
Swiss Cheese Fondue is a Classic Food in Switzerland and one of the best Swiss Dishes you must try with family or friends. This iconic dish is made of delicious melted cheese and ingredients such as white wine, cherry brandy, cornflour& garlic. You can savor this delectable Swiss Food in a unique ceramic pot. A mini burner is placed under the pot to keep Fondue at warm temperature for consumption.
Züricher Geschnetzeltes (Zurich Style Cut Meat)
Züricher Geschnetzeltes is considered as a national dish. This Traditional Swiss Food is a veal dish made up of veal meat & veal liver. It is prepared with onions, wine, cream & mushroom. You can relish this zesty Swiss Food with noodles, rice or rosti. This dish is a perfect choice for your wintertime lunch or dinner.
Rosti is a popular Traditional Food to try in Switzerland and is a wonderful side-dish to Züricher Geschnetzeltes, sausages & other meat-based dishes. This Swiss Dish is primarily a potato-based dish. It is prepared by frying or baking patties of grated raw/semi-boiled potato in oil. Interesting ingredients like bacon, apple, cheese or onions are added to make rosti more alluring. This crispy yet soft food in Switzerland is a must-try for breakfast or lunch.
Bircher Muesli is a Traditional Swiss Food invented around 1900. Dr Maximilian Bircher-Benner was behind this mouth-watering dish. He believed in a healthy diet made up of fruits, cereals & vegetables as compared to meat-based dishes. Bircher Muesli is a combination of condensed milk, nuts, fruits, lemon juice and rolled oat flakes. Try this beneficial Swiss food for breakfast or as an evening snack.
Raclette is one of the best Street foods in Switzerland and is a must-try swiss food. It is typically Swiss cheese made from cow’s milk. Previously,a whole wheel of cheese was placed before a fire, and when the cheese melted, it was scraped off onto a plate to eat. Nowadays, raclette slices are melted in grills or table top pans. They are often served with vegetables, bread, pickled gerkins, small potatoes cooked in their skins or charcuterie.
These are 5 hand-picked swiss dishes to make your Switzerland vacation an unforgettable experience. You can also try a variety of other alluring Switzerland foods. So, Grab a Visa for Switzerland and explore the best of Switzerland foods with friends or family.